Collagen casing 19 mm Collagen casing is edible and its structure is as close as possible to the natural one (belly, intestine). Collagen casing is stronger than natural. This casing can be colorless or of other colors (caramel, onion, light smoking). The casing is made of a light mass of collagen, it is absolutely safe and bacterially clean, which makes it convenient for home use. In our store you can buy a high-quality casing at affordable prices Corrugated sausage casing with a diameter of 19 mm. The casing is ideal for making sausages and smoked sausages such as hunting or Frankfurt sausages. This casing perfectly passes smoke, saturating your product with a delicious smoked aroma. This casing also bakes well. This casing is ready for use and does not need to be soaked. For stuffing, you will need a nozzle on a syringe with a diameter of about 15-17 mm. Storage conditions: Temperature plus 15-25C, with air humidity no more than 70%. Store in a hermetically sealed package, avoid direct sunlight. Shelf life is 3 years Color - transparent Collagen casing 19 mm is sold in corrugated tubes of 15 meters.